Romitorio, Brunello Montalcino Vintage:2013 Firm reduction pushes the fruit

Firm reduction pushes the fruit to the background though there is both superb intensity and power to the super-sleek larger-bodied flavors that are supported by dense but fine-grained tannins that shape the compact

I had the 2002

with small amounts of Mourvèdre

it’s drinking at point

with a sanguine thread at the center that gives this a mouthwatering edge

Romitorio, Brunello Montalcino Vintage:2013 Firm reduction pushes the fruitA tightly woven, firmly structured Brunello, this evokes cherry, leather, tobacco and briar aromas and flavors. Lean and athletic, with energy and fine length. Needs time to absorb the tannins. Best from 2019 through 2035. 2,070 cases made. BS