The 2012 spent over a decade developing tertiary complexity: black ink
Cos Labory is a Fifth Growth in Saint-Estèphe
It also complements aged cheeses and charcuterie with ease
Tons of structure and depth of fruit show that this wine could lay down for years to come
La Rue des Noyers—named for hazelnut trees that once bordered the parcel—is 100% Pinot Meunier from this 1
Booker's Straight Bourbon by the Pond Batch 2025-02 7 Year 126.5 Proof BFCM23FLASH The 2012 spent over aUncut, unfiltered, straight from the barrelBooker's is bourbon in its rawest form. This batch, 'by the Pond,' is named for the warm afternoons Fred Noe spent with his father Booker at their backyard pond. Aged 7 years, 1 month, and 20 days across eight different warehouses, blended for complexity from diverse microclimate maturation. The mash bill is classic Beam: 77% corn, 13% rye, 10% malted barley. At 126. 5 proof, this demands attentionand rewards