Pay in 4 interest-free payments of $21.50 Learn more
Ships within 48 hours · Estimated delivery Sep 3 - Sep 8
Biodynamically farmed and vinified with gentle extraction
mineral driven bubbly
From a mix of 79% Michigan corn and the rest British barley
Passing Clouds is a sparkling cuvée of fermented gooseberries
Vermouth Routin Original Rouge owes its unique flavour to an proprietary aging process: precisely 50% of the finished product is aged in oak barrels to achieve the perfect balance
Grand Mayan Tequila Reposado no ups Biodynamically farmed and vinified withFrom the producer: Grand Mayan Reposado is aged in ex American whiskey casks for 6 months and finished in ex Cognac barrels for an additional 2 months (for a total of 8 months resting in barrels). Its smooth for sipping, full on the palate and leads into a layered and delicious long finish.
